Treat yourself to a Steamboat tradition with Sunday Brunch on the Mountain. Located on the upper level of the Thunderhead building at the top of the Steamboat Gondola, the Champagne Powder Room offers amazing views of beautiful Mount Werner and the majestic Yampa Valley 2,000 feet below. Enjoy Mimosas, Bloody Marys and specialty coffee drinks as you choose from a wide selection of seasonal fresh brunch items inspired by Hazie's award-winning culinary team.
Jumbo peel and eat shrimp, slow roasted Colorado beef, delicious pasta dishes and fresh seafood selections are just a few of the main course items. Assorted seasonal salads like Hazie's Caesar with cornbread croutons, Caprese, and orzo pasta abound. Cheese and fruit platters, smoked salmon with bagels, assorted homemade pastries, muffins and granola are a perfect complement to traditional breakfast items such as scrambled eggs, bacon, sausage, and our famous eggs benedicts. Delectable desserts including cakes, tortes, chocolate dipped strawberries and homemade éclairs are a perfect ending to your meal.
Gondola boarding is 9:30am, 9:45am, 10am, 11am, 11:30am, 12pm, 12:30pm. Available Sundays from June 16th (Father's Day) – September 2nd, 2013.
Reservations highly recommended. Reservation time is Gondola load time. Brunch includes a glass of champagne or mimosa for our guests 21 years of age and over. Price includes Gondola ride, tax & gratuity. Cocktails may be purchased at the brunch.
For reservations and more information call 877-783-2628 or 970-871-5150.
|Sunday Brunch on the Mountain||Age||Rate*|
|Adult||13 - 64||$39.95|
|Senior||65 - 99||$36.95|
|Youth||6 - 12||$21.95|
|Child||5 & under||Free|
* These are 2013 summer rates.
including Mountain Dining
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